Easter Brunch at the Kenmore Inn
11 am to 2:30 pm

Join us for our 3 course meal in celebration of Easter!  Live music will be performed by guitarist, Bobby Thompson.  We are so excited to be hosting this brunch and hope to see you there!

Check out the Menu!

Prices for Adults (13+) are $45 per person, for Children 12 and under are $15 per child.

Children’s menus will be available upon request.

Fixed price for 3 course, no splits, modifiers, or coupons

Call us to make reservations for this year’s Easter Brunch! 540-371-7622

ENTRÉE RECOMMENDATIONS

• Smoked Salmon Eggs Benedict*- Poached Eggs, Potato Hash, Béarnaise and Fresh Fruit
• Beef Kebabs*- Marinated and Grilled Beef Tenderloin with Potato Hash and Sautéed Asparagus
• Maple Glazed Ham- Chef’s Potato Salad and Sautéed Asparagus
• Diver Scallops*- “Berried Barley”, Arugula and Berried Beurre Blanc
• Apple Cinnamon French Toast – Inn Made Apple Cinnamon Bread with Fresh Fruit, Cinnamon Whip Cream and Caramel

DESSERT RECOMMENDATIONS

• Lemon Meringue Pie
• “Samoa” Bar- Cookie, Coconut, Chocolate and Caramel
• Berry Shortcake- Dyed Whip Cream and Candied Mint
• Fresh Berries- Powdered Sugar