Argentina Wine Dinner
May 16th, at The Kenmore Inn

Argentina Wine Dinner

Wednesday, April May16th

This months wine dinner will highlight the tastes and flavors from Argentina. Executive Chef, Anne Johnson, is proud of her 5 selected courses and is excited to share these South American dishes.

We will be joined by Country Vintner to present wine pairings and discuss the subtleties of our selections.

Prices are $70 per person, not including tax and gratuity.
Reservations are limited and Required.

Call now to reserve your seats! 540-371-7622

Check out the Menu

Everything we know is everything you taste.

The Tastes of Argentina

Pear Braised Pork Empanadas

Served with Spring Mix & Citrus Vinaigrette

–Paired With–

Catena Appellation Tupungato Chardonnay, 2015

Mendoza Province, Argentina

Apple & Anise Braised Duck Thighs

Inn Made Tostada & ‘Berry De Gallo’

–Paired With–

Catena Alta Malbec, 2015

Angelica Vineyard: aluvial origin.

Roasted & Braised Beef Short Rib Enchiladas

With a Spicy Mole Sauce

–Paired With–

Catena Appellation San Carlos Cabernet Franc, 2015

Mendoza Province, Argentina

‘Herbinated’ & Grilled Beef Tenderloin

Served with Grilled Baby Carrots, Goat Cheese, Arugula, Parsley, Crispy Garlic Chips & Berry Chimichurri

–Paired With–

Catena Alta Cabernet Sauvignon, 2015

Lujan de Cuyo Region, Argentina

Blueberry Chocolate Truffle

Fresh Berries, Mocha Dulce De Leche & Crème Chantilly

–Paired With–

Catena Malbec La Consulta 2013

La Consulta district in San Carlos

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